This past weekend i attended a wedding at the Bluemont Vineyard. it was a very nice intimate ceremony, on a beautiful evening.
After having tasted their wines Kate and I decided on the Vionger. it was wonderfully refreshing for the hot and humid evening and went extreemly well with the blue cheese!
2006 Viognier“The Goat”A dry white wine.
Barrel fermented and aged.
Crisp and balanced with citrus and pear aromas.$23.00 / bottle
i also enjoyed their Peach wine which was not advertised on the website, but i tottaly recomend it. i bought two bottles. it’s perfect for those people who like the tase of a peach wine but not all the sweetness. this wine is great chilled!